Hal King

Hal King Work

Co-Founder and Managing Partner

@ Active Food Safety

U

Adjunt Associate Professor, Infectious Diseases

@ University of Georgia College of Veterinary Medicine

P

Founder and Owner

@ Public Health Innovations LLC

Hal King Education

1987 - 1990 Ph.D. in Medical Microbiology

The University of Georgia
1985 - 1987 Masters in Medical Microbiology

The University of Georgia
1979 - 1984 BSA in Agricultural Microbiology

The University of Georgia

Hal King Skills

Infectious DiseasesFood SafetyMicrobiologyPublic HealthQuality AssuranceFoodFood IndustryLeadershipGMPQuality ManagementPublic SpeakingTeam BuildingTrainingOperations ManagementHACCPStrategic PlanningQuality SystemSciencePCRAnalysisGrant WritingMolecular BiologySocial MediaBRCLaboratoryFood ScienceR&dCross Functional TeamFood MicrobiologySupply ChainCustomer ServiceFood QualityIngredientsMicrosoft OfficeData AnalysisFood ManufacturingManagementManufacturingLife SciencesEpidemiologyInventory ManagementSalesProgram ManagementCross Functional Team LeadershipHealthcareHalPolicyGovernmentMarketingContinuous ImprovementCateringProduct DevelopmentSanitationResearchFood Processing

Hal King Contact Information

Work email●●●●●●●●@company.com

Personal email●●●●●●●●@gmail.com

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Where does Hal King work?

Hal King currently works at Active Food Safety as Hal King - Co-Founder and Managing Partner at Active Food Safety.

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