Gregory Werry

Gregory Werry Work

G

Owner

@ G Dub’ Concessions

Director of Food and Beverage

@ Northern Quest Resort & Casino

T

Corporate Director of Food and Beverage

@ The Davenport Hotel Collection

Gregory Werry Education

1985 - 1986 AOS in Culinary Arts

The Culinary Institute of America
1978 - 1982 Oakwood High School

Gregory Werry Skills

Food & BeverageMenu DevelopmentHotelsHospitalityHospitality IndustryChefBanquetsFine DiningResortsRestaurantsCookingPre-openingCulinary SkillsFoodWineCuisineHotel ManagementHospitality ManagementCateringRestaurant ManagementMenu EngineeringRevenue AnalysisConvention ServicesFood ServiceFront OfficeGourmetMenu CostingMicrosRooms DivisionSanitationYield ManagementBanquet OperationsOpening HotelsRecipesCulinary ManagementFood QualityPre-opening experienceFood Cost ManagementNew Restaurant OpeningsPastryGuest Service ManagementMediterraneanOnQFood and BeveragePre Opening ExperiencePre Opening

Gregory Werry Contact Information

Work email●●●●●●●●@company.com

Personal email●●●●●●●●@gmail.com

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Gregory Werry currently works at G Dub’ Concessions as Gregory Werry - Owner at G Dub’ Concessions.

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