Dayne Tanabe

Dayne Tanabe Work

D

Chef and Owner

@ DYNE by Chefbuddha LLC

Chef of Restaurants

@ Hilton Waikoloa Village

Kamuela Provision Company Chef

@ Hilton Waikoloa Village

Dayne Tanabe Education

2001 - 2003 Bachelor of Science (B.S.) in Travel Industry Management

University of Hawaii at Manoa
1996 - 2001 Associate of Science (A.S.) in Culinary, Patisserie and Liberal Arts

Culinary Institute of the Pacific
1991 - 1995 High School Diploma

Kaimuki High School

Dayne Tanabe Skills

Garde MangerProcess SchedulerDedicated ProfessionalFood QualityCreativityFood ServiceCultural DiversityFoodSanitationMedia RelationsEvent PlanningRestaurant ManagementCookingPastryFood and BeverageCulinary EducationPre Opening ExperienceCateringRevenue AnalysisProperty Management SystemsCuisineHospitality ManagementHotelsPre OpeningRecipesHospitalityRooms DivisionFine DiningResortsRestaurantsNew Restaurant OpeningsAsia PacificChefHotel ManagementCulinary SkillsFood Cost ManagementFood PreparationBanquetsTeamworkMenu CostingStaff DevelopmentMenu DevelopmentCulinary ManagementOpening HotelsMenu EngineeringMicrosOrganizationHospitality Industry

Dayne Tanabe Contact Information

Work email●●●●●●●●@company.com

Personal email●●●●●●●●@gmail.com

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Where does Dayne Tanabe work?

Dayne Tanabe currently works at DYNE by Chefbuddha LLC as Dayne Tanabe - Chef and Owner at DYNE by Chefbuddha LLC.

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